I was halfway productive today. I make chicken salad with grapes and celery and tarragon and then put it on a sandwich with some cranberry sauce spread (freshly made!) and lettuce. It was delicious. I felt really proud of myself for turning frost-bitten chicken into food. Really proud.
I’ve decided that I want to start cooking to sort of give myself some new meaning. I’ve always really wanted to do it and now that I have so much free time, I want a new hobby.

Hunter and I officially actually ended things today. It’s just not something that’s going to fix itself. I won’t say much, but I deserve someone who wants to work to be with me and who challenges me to be a better person, mentally, socially, etc.

I am having pre-Thanksgiving tomorrow night. I bought a turkey. Oh dear, it’s going to be an interesting day tomorrow. Something tells me I’m going to be defrosting the turkey in the bathtub tomorrow morning. Apparently, it needs like three days to defrost. Great. Learned that 30 hours before it’s being served. So I’m going to have to come up with a plan.

Cannot wait to be home.

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About kb

free spirit, lover of red wine, bacon, sushi, the ocean, and adventure. I work in the legal field, do freelance writing, and take care of children.

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